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Kirribilli Woodfire Kitchen: Authentic Woodfired Pizza & Italian Flavors in Milsons Point

Kirribilli Woodfire Kitchen, nestled in Milsons Point, is a standout pizza restaurant blending authentic Italian flavors with a cozy, wood-fired twist. Their menu highlights include the rich, smoky Supreme and Burrata Pizzas, alongside classic pasta dishes like Spaghetti Carbonara and Gnocchi Gorgonzola, each crafted with care and depth. The 350gm Ribeye, served medium, and fresh seafood options like garlic prawns add savory variety. Diners praise the warm atmosphere, attentive service, and consistently flavorful meals. Whether indulging in a vibrant Marinara Pizza or a creamy Tortellini Boscaiola, this kitchen delivers genuine Italian comfort with every bite.

Kirribilli Woodfire Kitchen at a glance

  • Address Shop 2/27 Broughton St, Milsons Point NSW 2061, Australia
  • Phone +61 2 9929 2338
  • Restaurant type Pizza restaurant , European restaurant , Italian restaurant , Meal delivery , Takeout restaurant , Pizza delivery , Pizza takeaway , Steak house .
  • Popular for Lunch , Dinner , Solo dining .

Photos & Gallery

Kirribilli Woodfire Kitchen: Reviews & Ratings

Miriam Baio
5

I have been here many times, and the food never stop to amaze me. As Italian, I can say that this one, it is one of the best Italian restaurants in Sydney with a fair quality price point. I was lucky enough to be able to try few of their new specials as always selling out quickly I was so happy to find out at my last visit that they got a new cocktails menu. Tokyo Sour a MUST try

Ali Nazer
5

Loved our experience at Kirribilli Woodfire Kitchen! The smoky chicken pizza was full of rich, woodfired flavour, and the gnocchi was soft, comforting, and beautifully cooked. The carbonara was creamy and delicious, and the calamari entrée was crispy and fresh. Every dish was well presented and packed with flavour. The atmosphere was warm and inviting, and the service was attentive and friendly. A great spot for sharing amazing food — highly recommend!

Serem Buiwo
5

Excellent service from the staff. The food was delicious . My son had pizza and he said it's the best pizza he's ever had. I had spaghetti and garlic prawns. Yummy .

Susie Rourke
5

The food and overall experience here is amazing. We love the ribs which come with a generous serving of roast potatoes and coleslaw. The garlic king prawns are great - served with delicious garlic bread. Last time I tried the Gorgonzola Gnocchi which was one of the best I have ever tried. They do charge a weekend surcharge which isn't advertised on the menu, and so it can end up a bit expensive and a bit of a surprise with the surcharge. Overall, great food and we will always go back.

Neil George
5

Walking over the harbour bridge , felt hungry. Kids were in the mood for Italian food. Saw this location on the edge of the bridge. Atmosphere/Ambience is good. Pizza was really good and was consumed pretty quickly. Spaghetti meatballs was also good. Service was friendly, courteous and food did not take long to arrive. If we decide to come back to Sydney, would visit this restaurant again.

Jenny Davidson
5

⭐⭐⭐⭐⭐ My favourite pizza place for years I’ve been coming here for a long time, and it never disappoints. The pizzas are always consistently delicious with fresh toppings, and flavours that keep me coming back. My son absolutely loves the ribs and begs me to go back all the time. The staff recognise regulars and treat everyone with genuine warmth, which is one of the many reasons this place feels so special. Whether I’m grabbing a takeaway or staying for dinner, the quality and service are always outstanding. It’s rare to find a restaurant that stays this good for this many years. Highly recommend it to anyone who loves great food and a welcoming atmosphere.

George
5

Nice restaurant in great part of Sydney the Pizzas are cooked fantastically with nice amount of flavour. The pastas were nice too but definitely this place is a go to for Pizza.

Daniela Farías
5

What a surprise! An amazing place for dinner, delicious, friendly, and warm service. Very attentive and helpful. I will definitely comeback!!!

Location

  • Kirribilli Woodfire Kitchen
    Kirribilli Woodfire Kitchen
    Shop 2/27 Broughton St, Milsons Point NSW 2061, Australia Hotline: +61 2 9929 2338

Nestled in the bustling heart of Milsons Point, Kirribilli Woodfire Kitchen offers a genuine Italian dining experience that captivates both locals and visitors alike. This pizza restaurant, located at Shop 2/27 Broughton St, sets itself apart with its rich woodfire flavors and carefully crafted menu. From the moment you step inside, you’re greeted by a warm ambiance that complements the aroma of freshly baked pizzas and hearty Italian classics.

The star of the menu is undoubtedly the woodfired pizzas. The Supreme Pizza bursts with a perfect harmony of toppings, each element delivering bold flavors intensified by the smoky woodfire technique. The Burrata Pizza is a creamy, indulgent treat that balances fresh burrata cheese with bright, tangy notes. Seafood lovers will be drawn to the Marinara Pizza, where the ocean's freshness meets a perfectly blistered crust.

Apart from pizzas, Kirribilli Woodfire Kitchen shines with its pasta dishes. The Spaghetti Bolognese and Gnocchi Bolognese showcase slow-cooked richness that comforts and satisfies. Meanwhile, the Spaghetti Carbonara offers a creamy texture, showcasing traditional flavors that linger beautifully on the palate. The Gnocchi Gorgonzola is another highlight, striking a perfect balance between the creamy, pungent blue cheese and pillowy gnocchi—certainly a dish that stays with you.

Meat lovers will appreciate the 350gm Ribeye, cooked to a perfect medium, tender and flavorful without any fuss. It arrives paired with generous sides like roast potatoes and coleslaw that complement its richness. The Lamb Salad stands out as a refreshing, well-seasoned option for those seeking lighter fare.

Drinks and desserts at Kirribilli Woodfire Kitchen also deserve applause. The new cocktail menu adds a contemporary twist, with the Tokyo Sour earning rave reviews for its inventive and refreshing profile. For dessert, the Lemon Chello and レモンチーズケーキ (lemon cheesecake) provide a zesty, satisfying finish that rounds out the meal impeccably.

Customer experiences reinforce the consistent quality and flavor found here. Whether it's the smoky, hearty woodfire chicken pizza or the soft, comforting gnocchi, each dish reveals a dedication to authentic Italian technique paired with fresh, high-quality ingredients. The friendly and attentive service adds to the inviting atmosphere, making Kirribilli Woodfire Kitchen a standout destination for Italian cuisine near Sydney Harbour. In sum, it’s a place where tradition meets innovation, and every visit promises a memorable, flavor-packed journey.

Business Information

  • Accessibility
    • Assistive hearing loop
    • Wheelchair-accessible car park
    • Wheelchair-accessible toilet
  • Service options
    • Outdoor seating
    • Delivery
    • Takeaway
    • Dine-in
  • Payments
    • Credit cards
    • Debit cards
    • NFC mobile payments
    • Credit cards